Korean BBQ, known locally as gogi-gui (고기구이), refers to the Korean cuisine method of grilling meat such as beef, chicken, pork and seafood on gas grills that are in the dining tables itself.  We offer a few ALL YOU CAN EAT Menu Options to make sure that your party enjoys the true Korean BBQ experience. Each meal is serve an array of Banchans (side dishes), rice, soup and Lettuce Wraps.