Korean BBQ, known locally as gogi-gui (고기구이), refers to the Korean cuisine method of grilling meat such as beef, chicken or pork on gas or charcoal grills inlaid into the dining table itself.
Eat to Your Hearts Delight
All You Can Eat Menu Options
Our story
Hon Machi originally started with a Sushi & Teppanyaki location and has now evolved to 4 locations. 3 serving Korean BBQ and their very first location in Culebra that serves Sushi & Teppanyaki. All designed to make sure you always have a Flavorful Dining Experience!
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